Here's a once in a lifetime opportunity: enjoy lunch and conversation with Patrick Coyne, owner and editor the industry's leading publication, Communication Arts.  Seating has been limited to just 10 guests so as to provide a unique and intimate experience.

The ticket cost covers both lunch and your admission to Patrick's lecture later that evening.  Lunch will be at Havana restaurant in downtown Norfolk.  It includes your choice of meal, soda or tea, and shared appetizers between the group.  Buy your tickets now before they're gone!

Date: Monday, May 11th
Time: 1:00pm
Location: Havana, 255 Granby St, Norfolk, VA 23510

Members: $40
Non-members: $60

Lunch Menu: (choose one with your ticket purchase)

• Cuba Roll Up - Chicken, black beans, monterey jack/cheddar cheese, homemade salsa, and guacamole wrapped in a flour tortilla with sour cream.
• California Wrap - Smoked turkey, guacamole, tomato, bacon, and a jalapeno cranberry aoili in a flour tortilla.
• Bronzed Tuna Wrap - Rice, beans, guacamole, & green onion with bronzed tuna bites wrapped in a flour tortilla.
• Havana Club - Smoked turkey, honey maple ham, bacon, lettuce, tomato, onion, & swiss cheese served warm on toasted Ciabatta bread.
• Turkey Sausalito - Smoked turkey, swiss cheese, sliced pepperoncini, and a roasted pepper aoili served warm on toasted Ciabatta bread.
• Sandwich Cubano - Roasted pork, honey maple ham, swiss cheese, pickles, and creole mustard served warm on toasted Ciabatta bread.
• Cuban Blackened Burger - An eight ounce grilled, seasoned burger with your choice of fixins.
• Chicken Nachos - Crisp tortilla chips topped with black beans, shredded BBQ chicken, monterey jack/cheddar cheese, then baked and served with lettuce, homemade salsa, guacamole, and sour cream.
• Spinach Salad - Spinach tossed in a maple balsamic dressing and finished with walnuts, roasted red peppers, crispy bacon, and goat cheese.